DAILY SPECIALS
Daily Specials
Antipasti
Burrata Melone e Prosciutto
Homemade burrata with cantaloupe melon and prosciutto 18.00Salmone Marinato
Citrus marinated salmon with fresh pineapple carpaccio, arugula and orange wedge 16.00Arancino di Riso
2 pieces of Sicilian-style rice ball stuffed with meat and mozzarella over chopped tomato salad with arugula and ricotta salata 15.00Crema d’ Crostacei
Lobster shrimp tomato bisque with couscous 13.00Pasta
Rigatoni Mamma Mare
Rigatoni pasta with fresh yellow fin tuna with olives capers, and peas in a lightly spiced tomato sauce 26.00Astice Fradiavola
1/2 Maine lobster in a lightly spiced tomato sauce with spaghetti pasta 29.00Secondi
Zuppa di Pesce
Mixed seafood and shellfish in a light tomato sauce with broccoli rabe and risotto 33.00Tonno alla Biscale
Brolied herbed crumbs coated yellow fin tuna served with mesclun salad, grilled eggplant, red onions and tomato 28.00Salsiccia alla Sorrentina
Homemade sausage with roasted eggplant, tomato and provolone cheese 27.00Brasato al Barolo
Braised beef shoulder in a mixed vegetable Barolo wine sauce served with homemade tagliatelle pasta 29.00Gigino Trattoria || 323 Greenwich Street || 212.431.1112